Georgie's Pizza and Restaurant

No-frills counter-serve spot doling out traditional West Indian, Jamaican & American dishes.

Juicy king Crab Express restaurant welcome you a pleasant and memorable dining or takeout experience. We feature authentic Cajun style seafood restaurant. We take pride in serving the finest seafood boils in the Bronx's area. All dishes are cooked with vegetable oil. We welcome any suggestions you may offer in order to better serve you.

Dine at IHOP® on Allerton Ave in Bronx, the home of pancakes and delicious breakfast, lunch & dinner near you with breakfast delivery, breakfast takeout and catering available. View hours, specials or order online.

As the leaders in drive-thru for over 30 years Checkers & Rally’s locations are currently open and ready to serve our guests. We can provide our guests with the additional safety of an enclosed kitchen and limited personal contact – whether you choose to drive up, order ahead online, or have our food delivered. In response to concerns around the Coronavirus we have closed the few dining rooms that exist in the Checkers & Rally’s system and are limiting the number of people on our patio and at our walk-up windows. We are reinforcing our policies, including frequent and proper handwashing, along with the proper utilization and changing of gloves as we continue to serve our guests.

Applebee's Neighborhood Grill & Bar at 4750-4758 Third Avenue offers a lively casual dining experience combining simple, craveable American fare, classic drinks local drafts. Now that's Eatin' Good in the Neighborhood.

Playoffs Sports Lounge venue is a multipurpose full-scale restaurant, bar, true sports lounge and events spaces. Featuring classic American fare, Latin cuisine favorites, late night menu, signature cocktails, draft beers, stimulating décor culminating the ultimate drinking and dining experience.

5791 U.S #9

Leche Y Miel Restaurant humbly opened their doors in December of 2014. Operated by the Pena family, the feel and ambiance is of one of a kind. With a combined experience of over 20 years in the culinary arts and hospitality industries, they embarked on a dream of delivering exceptional dishes and one of a kind experience as they host for guest from all walks of life. Traditional Dominican Republic cuisine being the corner stone of the restaurant, home-made sofrito and many other natural condiments zest up the restaurant with each order. With an open kitchen concept, they are no secrets or hidden doors.